Thu. Nov 14th, 2019

Five Star Travel Blog

The Voice of Today's Traveller!

Foodie: Summer Dinner Ideas

2 min read

Hello Everyone we have missed you! This month I visited some amazing restaurants around Lagos sampling their tasty food and enjoying the atmosphere. My top picks for our Foodies are: Traffic Lagos, Barcelos, and Chinese Restaurant at Mega Plaza.

These restaurants stood out in terms of taste, proximity and affordability. Please Check them out and tag us on Instagram @fivestartravelblog.

Don’t forget to use the #Foodie so we can see what great meals you got.

This week we have a special type of Foodie for you a two in one!

Our Foodie spotlight is for Summer and the love of it! Things may be heating up where you are and things may be cooling down but whatever the weather is like a quick and affordable meal is always a good choice.

Air Fryer Pork Chops

Air Fryer Pork Chops - Delish.com
Air Fryer Porked Chops – Courtesy Delish and Pinterest

Coated in Parmesan and plenty of spices, The Air Fryer Porked Chops gives you a perfect crust and the quick cooking time.

INGREDIENTS

4 boneless pork chops

2 tbsp. extra-virgin olive oil

1/2 c. freshly grated Parmesan

1 tsp. kosher salt

1 tsp. paprika

1 tsp. garlic powder

1 tsp. onion powder

1/2 tsp. freshly ground black pepper 

 DIRECTIONS

  1. Pat pork chops dry with paper towels, then coat both sides with oil. In a medium bowl combine Parmesan and spices. Coat both sides of pork chops with Parmesan mixture. 
  2. Place pork chops in basket of air fryer and cook at 375° for 9 minutes, flipping halfway through.

Baked Catfish

Baked Catfish - Delish.com
Baaked Catfish – Courtesy Delish and Pinterest

INGREDIENTS

1/4 c. extra-virgin olive oil, divided

 1 c. cornmeal 

1 tbsp. Cajun seasoning

4 catfish fillets

Kosher salt

Freshly ground black pepper

Lemon wedges, for serving

 DIRECTIONS

  1. Preheat oven to 425° and drizzle 2 tablespoons oil on a large baking sheet. On a large plate, combine cornmeal and Cajun seasoning. Season catfish with salt and pepper, then dredge fish in seasoned cornmeal, pressing to coat. 
  2. Place fish on prepared baking sheet and drizzle with remaining 2 tablespoons oil. Bake until golden and fish flakes easily with a fork, 15 minutes. Serve with lemon wedges.

We keep your data private and share your data only with third parties that make this service possible. Read our Privacy Policy.

Travel | Quotes and Sayings

Travel is very subjective. What one person loves, another loathes.

more Quotes
Copyright © All rights reserved. | Newsphere by AF themes.
Translate »

Shopping cart

Subtotal
Shipping and discount codes are added at checkout.
Checkout