Foodie Foodie: Today’s Recipe: Herbed and Garlic Pork with Sweet Marsala wine By admin 3 months ago Herbed and garlic pork with a sweet Marsala wine–easy to make! 1/3 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon garlic salt 3/4 teaspoon garlic powder 1/2 teaspoon dried oregano 1 pound boneless pork loin chops, pounded thin 3 tablespoons butter 1/4 cup olive oil 2 cups sliced fresh mushrooms 1 teaspoon minced garlic 1 cup Marsala wine Discover More https://www.allrecipes.com/recipe/140829/pork-marsala/?internalSource=staff%20pick&referringId=17562&referringContentType=Recipe%20Hub Tags: Foodie, Today's Recipe, Today's Recipe Herbed and Garlic Pork with Sweet Marsala wine Continue Reading Next Foodie: Baked Chicken Teriyaki Leave a Reply This site uses Akismet to reduce spam. Learn how your comment data is processed. Subscribe Notify of new follow-up comments new replies to my comments
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